Kitchen prep

Company: Fogo De Chao
Location: Indianapolis
Posted on: May 29, 2023

Job Description:

Fogo de Cho is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Here at Fogo, we complement our extraordinary service with extraordinary people.

It's fun to work in a company where people truly BELIEVE in what they're doing!

We're committed to bringing a passion and customer focus to the business.

Now Hiring / Immediately Hiring:

Kitchen Prep

In this role you will:

* Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
* Ensures that the quality of all inventory and fresh produce are of the highest standards.
* Proper management of inventory levels including the storage area.
* Assists management with tracking of expiration dates on all products.
* Maintains cleanliness of all kitchen equipment and areas.
* Completes any beginning or closing shift duties as directed by management.

Requirements:

* Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
* Must be able to work weekends and holidays.

Medical, Dental and Vision insurance is available for full-time, hourly employees on the first of the month following 60 days of employment.

Fogo de Cho is an Equal Opportunity & E Verify Employer

Keywords: Fogo De Chao, Indianapolis , Kitchen prep, Hospitality & Tourism , Indianapolis, Indiana