Back of House
Company: Tupelo Honey
Location: Indianapolis
Posted on: September 20, 2023
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Job Description:
Are you looking for an opportunity and growth in your
hospitality career? Look no further!
Here at Tupelo Honey, we believe "The happiest bees make the best
honey" and we are ready to hire team members with a passion to
serve our community and foster the brand we love so much.
We feel passionate about offering a diverse array of benefits to
meet our team members' needs throughout every age and stage of
employment.
HONEY POT BENEFITS
ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
---Execute all directives of management throughout all shifts.
---Prepare a variety of meats, seafood, poultry, vegetables and
other food items for cooking in broilers, ovens, grills, fryers and
a variety of other kitchen equipment.
---Know and comply consistently with our standard portion sizes,
cooking methods, quality standards and kitchen rules, policies and
procedures.
---Responsible for having a working knowledge of all our
recipes.
---Maintain a clean and sanitary work station area including
tables, shelves, grills, broilers, fryers, pasta cookers, saut
burners, convection oven, flat top range and refrigeration
equipment.
---Follow proper plate presentation and garnish set up for all
dishes.
---Assist in food prep assignments during off-peak periods as
needed.
---Open and close the kitchen properly and follow the checklists
for kitchen stations. Assist others in opening and closing the
kitchen. Clean station and get checked out by a manager before
clocking out.
QUALIFICATIONS
Previous restaurant experience preferred, but not required.
---A minimum of 1 year of experience in kitchen preparation and
cooking.
---At least 6 months experience in a similar capacity.
---Must be able to communicate clearly with managers, kitchen and
dining room personnel.
---Be able to reach, bend, stoop and frequently lift up to 40
pounds.
---Be able to work in a standing position for long periods of time
(up to 9 hours).
REQUIREMENTS
---Be able to work in a standing position for long periods of
time.
---Be able to reach, bend, stoop and frequently lift up to 50
pounds.
---Must be able to communicate clearly with managers, kitchen and
dining room personnel.
---Must have schedule flexibility to cover all meal periods as
needed.
---Must be able to move and process information quickly.
Keywords: Tupelo Honey, Indianapolis , Back of House, Other , Indianapolis, Indiana
Click
here to apply!
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